Food Myths: Are Apple Cores Poisonous?
Released on 09/08/2016
[Narrator] Apple cores are poisonous.
True or false?
Cut into an apple and you'll find
some hard, dark seeds in the core,
and those seeds contain a chemical called amygdalin.
When it gets down into your digestive system
amygdalin can release cyanide,
which is definitely poisonous,
but normally when people eat apple cores,
they just swallow the seeds whole.
The shells on those seeds are hard,
so your body can't break them down
unless your teeth or your kitchen tools
do it first.
In order to actually digest the amygdalin
in those seeds,
you'd have to blend a bunch of apples,
seeds and all, into one very big smoothie.
I mean, a really big smoothie.
You'd have to cram about 18 apples,
that's nearly 150 apple seeds,
into that blender,
just to put a potentially lethal amount
of cyanide in your body.
So feel free to eat all the apple cores you want.
This food myth is false.
But maybe just spit out those seeds,
you know, just in case.
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