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Larissa Zimberoff
Larissa Zimberoff is a freelance journalist who covers the intersection of food, technology, and business. Her book, "Technically Food: Inside Silicon Valley's Mission to Change What We Eat," is out now from Abrams Press.
Book Excerpt
Inside Silicon Valley’s Mayo Marketing Madness
Jun 1, 2021 9:00 AM
The Upturn
How Restaurants Retooled for Takeout—and Survival
Dec 17, 2020 7:00 AM
food science
Napa's Fermenting Your Wine With Submarine Technology
Jan 15, 2016 7:00 AM
Health
Glucose-Sensing Contacts and More Brilliant Diabetes Tech
May 27, 2015 10:21 AM